Does anyone out there know of a couple of culinary types looking for work? The restaurant of my employ is looking (so far in vain) for two people who have excellent customer service skills and some basic professional food knowledge. The positions require both food preparation and customer interaction in an open kitchen.
The best things about this gig are that it is a steady 5-day-a-week job and, since we specialize in lunch service, you get to be home (or wherever!) at night. It is a fairly fun and laid-back atmosphere compared to most restaurants but we are pretty busy, so slackers and militant-Escoffier-devotees need not apply. (classical training = good. Insane rigidity = bad.)
Drop me a note at email@example.com
if you, or someone you know, would like to find out more.